In the journey to discover the Vietnam, you will give yourself a try to become a professional chef under our guidance. This is a great experience from going to the market to choose food and prepare and try your hand at cooking Vietnamese cuisine.
08:20 am: Local guide picks up at the hotel in Hoi An.
Go to market with our chef (about 30 minutes)
We will have a chance to see and experience the noise as well as directly contact sellers. In addition to this, we will show the ingredients for use in our lesson.
09:15 am: Arrive in Cam Thanh, you will continue the journey to explore Cam Thanh village by basket boat, you can explore the beautiful views of the Vietnamese countryside, and see the water and coconut trees growing together.
11:00 am: Enjoy a welcome drink and take a rest at our restaurant, then join the cooking class. Our chef will teach you how to cook some local food. After the lesson, enjoy what you have cooked.
12:00 – 12:30 pm: Return to your hotel. Tour ends.
Menu:
-
Papaya Salad
-
Hội An Spring Rolls
-
Hoi An rice pancake
-
Water morning glory with garlic
-
Grilled Clam
-
Fish in clay pot with steam rice
-
Dessert : Fresh Fruit